Catering Menu

Welcome to LCC Catering!

Our mission is to provide quality food with a sense of style and affordability. Whether your event calls for a plated meal, full buffet, boxed lunches or simply a dessert bar, our catering team will pull out all the stops for you and your guests! From formal banquets and receptions to business meetings over lunch please consider us when planning your next event. To submit a Catering Request, complete the online request form below.

Catering Request Form

Catering questions? Please email foodservices@lowercolumbia.edu.

If what you are looking for is not on our menu, please let us know so that we can try to accommodate your request.Don’t forget to ask about healthy catering options!

Catering Menu

Full Breakfast

Our full breakfast catering option starts at $15 per person with a 25 person order minimum.

This option includes 2 entrées and one meat selection, along with fresh baked pastries, fruit, juice, hot tea, and coffee. Linens, disposable plates, napkins, and cutlery are included in the cost. China plates and coffee cups are available upon request for a small additional fee.

Entrée Choices:

Egg Casserole
Yogurt and Granola Parfait
Hash Browns
Mediterranean Dish (Vegetarian; full of fresh veggies)
Egg, Bacon, and Cheese Sandwiches
French Toast
Quiche (Broccoli Parmesan, Mediterranean, Ham and Cheese with Green Onion, or Spinach)

Meat Choices:

Bacon
Turkey Bacon
Ham
Sausage

Healthy Start Breakfast:

Same as full breakfast, only we substitute whole or cut fruit instead of bacon and hash browns, whole grain bagels and breads instead of white, and egg whites or hard-boiled eggs instead of scrambled.

Continental Breakfast

Our continental breakfast catering option starts at $12 per person with a 25 person order minimum.

With this option, you will receive an assortment of baked pastries, seasonal fruit, coffee, hot tea, and juice. Linens, disposable plates, napkins, and cutlery are included in the cost. China plates and coffee cups are available upon request for a small additional fee.

Baked Pastry Choices:

Assorted Fruit Tarts
Scones
Apple or Raspberry Strudels
Mini Muffins
Bagels and Cream Cheese (Can substitute wheat or whole grain bagels)

Boxed Lunch (Sandwich or Wrap)

Our boxed lunch catering option starts at $10 per person.

Each lunch includes 1 sandwich or wrap, a bag of chips, a cookie, and a bottle of water.

Sandwich or Wrap Choices:

Soup and Salad Buffet

Our soup and salad catering option starts at $17 per person with a 25 person order minimum.

It includes your choice of soup, wheat bread, green salad, cookie, and beverage. Linen tablecloth for the buffet table and quality disposable plates, napkins, and cutlery are included. China dishes are available for an additional fee.

Soup Choices:

Soup and Sandwich Buffet

Our soup and sandwich catering option starts at $18 per person with a 25 person order minimum.

It includes your choice of soup, sandwich, cookie, and beverage. Linen tablecloth for the buffet table and quality disposable plates, napkins, and cutlery are included. China dishes are available for an additional fee.

Soup Choices:

Sandwich Choices:

Fresh fruit and/or veggies may be substituted

Afternoon Snacks

Please email for pricing on this catering option.

Hors d'oeuvres

Petite Quiche Assortment
Smoked Salmon Served with Assorted Crackers
Shrimp with Cocktail Sauce
Mini Beef Skewers
Chicken Skewers
Vegetable Quesadilla Served with Cilantro Salsa
Chicken or Beef Taquitos Served with Salsa

Salad Assortment

Caesar with Garlic Croutons and Shredded Parmesan
Classic Garden with Choice of Dressing
Mixed Spring Greens with Choice of Dressing
Fresh Spinach with Bacon, Tomatoes, and Garlic Vinaigrette
Vegetable Pasta
Northwest Broccoli Salad

Buffet Style

Nachos/Taco Salad ($15 per person with a 25 order minimum)
Baked Potato Bar ($15 per person with a 25 order minimum)
Pasta Bar ($15 per person with a 25 order minimum)

Main Course Meals

Our main course catering option starts at $30 per person with a 25 person order minimum.

This price includes one main dish, a salad selection, two accompaniments, dessert, and a dinner roll. Linen tablecloth for the table and china plates are included in the cost.

Main Dish Options with an order minimum of 25:

Maple Glazed Pork Loin
Tropical Pork Tenderloin
Hawaiian Chicken
Chicken Cordon Bleu
Shrimp Scampi with Pasta Alfredo

Accompaniments (Choose Two)

Garlic Mashed Red Potatoes
Roasted Herbed Red Potatoes
Steamed Mixed Vegetable with Butter Sauce
Hot Artichoke Dip with Baguettes
Rice Pilaf
Quinoa Salad
Jeweled Couscous
Rice-Stuffed Zucchini

Not seeing what you want? We offer alternate main courses at market price. Email foodservices@lowercolumbia.edu for further details.

Here are some alternate options with an order minimum of 75:

Slow roasted prime rib roasted with our own blend of fresh herbs and seasonings. Served with horseradish and au jus sauce.
Baked halibut with Mediterranean pasta, marinated in your choice of light lime cilantro or lemon dill sauce.
Salmon fillet baked in a rich Dijon mustard sauce, topped with Parmesan and herbed breadcrumbs.
Fresh Salmon Fillet Glazed with Ginger-Sesame Teriyaki Sauce